Nokia and University of Technology Sydney target the perfect pint with 5G connected microbrewery

The facility forms part of UTS’s Industry 4.0 research site and enables thirsty researchers to perfect the art of brewing in the twenty-first century using digital automation. It utiliaes a cloud-based digital twin of an actual brewery to optimise the brewing process.

UTS’s Industry 4.0 Nano-Brewery, is part of its Advanced Manufacturing and Industrial Data Science testbed developed at the UTS Tech Lab. The Nano-Brewery forms part of an international production network, with an identical physical twin set up in TU Dortmund University in Germany. The 5G connected brewery captures and monitors production data at every step of the brewing process and uses this data, together with data from the physical twin in Dortmund and a digital twin in the cloud, to optimise the process.

a5G connectivity is provided by Nokia’s FastMile 5G Gateways connected to a campus-wide Nokia Digital Automation Cloud 5G Standalone private wireless network. The 5G private wireless network is delivered using multiple Nokia AirScale Indoor Radio (ASiR) small cells positioned throughout the UTS Tech Lab campus. The private wireless 5G network forms part of the on-site Nokia 5G Futures Lab opened in November 2021 and is already being used to support other Industry 4.0 projects within Tech Lab such as the Australian Government-funded Nokia/UTS 5G Connected Cobots project.

Professor Jochen Deuse, Director of Centre for Advanced Manufacturing at UTS, said: “Our goal is to promote Industry 4.0 principles to local industry by offering a testbed that gives partners the keys to improve their own manufacturing processes and gain business intelligence. Our international collaboration with TU Dortmund and Nokia allows us to globalise the outcomes of our testbed.”

Tommi Uitto, President of Mobile Networks at Nokia, said: “UTS’s Industry 4.0 facility is an exciting environment for developing and testing new 5G use cases. In the digital microbrewery, we showcase how 5G private wireless networks and cloud-based technologies help optimise the brewing process and move ever closer to achieving the perfect pint.”